Craving a hot, savory breakfast but short on time? Today’s your lucky day! Make a Cheesy Bacon Egg Casserole in the microwave to transform a classic recipe into a lightning-fast, single-serving masterpiece. With just a handful of ingredients and minutes to spare, you’ll be savoring a delicious, protein-packed breakfast in no time.
Table of Contents
Ingredients to make Microwave Cheesy Bacon Egg Casserole
- all purpose flour
- baking powder
- an egg
- cottage cheese
- shredded cheese – Cheddar, Monterey Jack, Colby, etc.
- bacon bits
- vegetable oil
How to make Microwave Cheesy Bacon Egg Casserole
This recipe is so quick and easy. You’re going to love it!
In a microwave-safe bowl or mug, combine all the ingredients and mix until well combined.
Heat on HIGH for 1 minute to 1 minute 20 seconds, until the puff is set and not runny in the center.
Substitutions for this Breakfast Casserole
Switch out the bacon bits for crumbled sausage.
You can use just about any shredded cheese or even goat cheese. Personally, I think it tastes best with a sharper cheese like Cheddar or Colby.
Leave out the bacon and cheddar and use feta and chopped chives for a different flavor.
Can you make this ahead of time?
I would recommend against this. I find it doesn’t taste as amazing as when it’s made fresh.
More Easy Microwave Breafast Ideas
- Easy Microwave Eggs Benedict
- Easy Scrambled Eggs in a Mug
- High Protein Chocolate Muffin Mug Cake
- Single Serving Cheesy Hashbrown Casserole
- How to Cook Crispy Bacon in the Microwave
- Healthy High Protein Banana Baked Oatmeal in the Microwave
- How to Boil Eggs in the Microwave
- Make a Microwave Single Serving of Cowboy Hash
- Microwave Migas in a Mug
- How to make French Toast Casserole in a Mug
Microwave Cheesy Bacon Egg Casserole
Ingredients
- 1 1/2 tablespoons all purpose flour
- 1/4 teaspoon baking powder
- 1 egg
- 1/4 cup cottage cheese
- 1/4 cup shredded Cheddar cheese
- 1 tablespoon bacon bits
- 2 tablespoons oil
Instructions
- In a microwave-safe bowl or mug, combine all the ingredients and mix until well combined.
- Heat on HIGH for 1 minute to 1 minute 20 seconds, until the puff is set and not runny in the center.
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 563Total Fat: 46gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 33gCholesterol: 223mgSodium: 699mgCarbohydrates: 14gFiber: 1gSugar: 2gProtein: 22g
Any nutritional information on justmicrowaveit.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate.
Loved this post? Follow along for more recipes at Facebook, Pinterest, Twitter, and Instagram!