Asparagus in the Microwave is a favorite for a dinner side dish in my family. I just hate cooking it in the oven because it heats up the house, but…cooking it in the microwave is perfect, fast, and easy! This post contains affiliate links.
![Title image with a close up of freshly cooked microwave asparagus with a pat of butter on a white rectangular platter.](https://justmicrowaveit.com/wp-content/uploads/2022/07/microwave-asparagus-pin-576x1024.png)
Table of Contents
What do you need to make Asparagus in the Microwave?
You don’t need much. You basically need:
- a bunch of asparagus
- a knife or scissors
- microwave-safe baking dish
Topping Ideas for Steamed Asparagus
When the asparagus is ready to eat, you can top it with a few different ideas:
- salt and pepper
- salted butter
- olive oil + lemon + minced garlic
- garlic salt
How do you make Asparagus in the Microwave?
First, wash the asparagus and use a knife or scissors to cut off the woody stems at the bottom. I find scissors make it easier and quicker to do.
![Cutting the woody stems from fresh asparagus before cooking.](https://justmicrowaveit.com/wp-content/uploads/2022/08/cutting-microwave-asparagus-stems-1200-×-630-px-1024x538.png)
My favorite way to make asparagus is topped with lemon, garlic and olive oil.
So, when I steam the asparagus in the microwave, I add about 3 tablespoons of water to the microwave-safe baking dish as well as a couple slices of lemon.
Cover the dish with a lid or plate.
![Adding asparagus to an white oval microwave-safe baking dish with two slices of lemon before cooking in the microwave](https://justmicrowaveit.com/wp-content/uploads/2022/08/3-1024x538.png)
Microwave the asparagus on HIGH for 3 minutes. It should be tender, but crisp. If not, heat for an additional 1-2 minutes.
Carefully remove the dish with pot holders.
Remove the asparagus from the water and place on a plate. Squeeze some extra lemon juice, if desired. Add a teaspoon of minced garlic as well as drizzles of olive oil and gently toss.
Or, add your favorite seasoning. Salted butter is another favorite we love. Just add a tablespoon and while it’s still hot and gently rub it on the stalks.
Serve immediately!
![Asparagus freshly steamed from the microwave on a blue plate](https://justmicrowaveit.com/wp-content/uploads/2022/08/1-1024x538.png)
More Microwave Side Dishes
- Orange Glazed Carrots in the Microwave
- How to make Fresh Corn in the Microwave
- How to Steam Frozen Broccoli in the Microwave
- The Secret to AMAZING Mashed Potatoes in the Microwave
- Sweet Potato in the Microwave
- Microwave Baked Potatoes
![Microwave Asparagus](https://justmicrowaveit.com/wp-content/uploads/2022/08/2-735x386.png)
Microwave Asparagus
Ingredients
- 1 bunch of asparagus
- 3-4 tablespoons water
Instructions
- First, wash the asparagus and use a knife or scissors to cut off the woody stems at the bottom.
- Add the water to the microwave-safe dish and place the asparagus in it. Add lemon slices if desired.
- Cover the dish with a lid or plate.
- Microwave the asparagus on HIGH for 3 minutes. It should be tender, but crisp. If not, heat for an additional 1-2 minutes.
- Carefully remove the dish with pot holders.
- Remove the asparagus from the water and place on a plate. Squeeze some extra lemon juice, if desired. Add a teaspoon of minced garlic as well as drizzles of olive oil and gently toss.
- Or, add your favorite seasoning. Salted butter is another favorite we love. Just add a tablespoon and while it's still hot and gently rub it on the stalks.
- Serve immediately!
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 1Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 1mgCarbohydrates: 0gFiber: 0gSugar: 0gProtein: 0g
Any nutritional information on justmicrowaveit.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate.
Loved this post? Follow along for more recipes at Facebook, Pinterest, Twitter, and Instagram!